Name: Leif's BBQ / Steak Sauce
Prep time: 10 min
Ingredients: 1/2 cup ketchup; 1/4 cup mushroom sauce (sold at Asian stores); 1/4 cup soy sauce; 1/4 cup Worcestershire sauce; 3 tbsp minced white onion with juices; 2 tbsp Dijon mustard; 1 tbsp apple cider vinegar; 1 tbsp maple syrup (imitation syrup will not work); 1 tbsp garlic paste; Liberal helping of cracked black pepper to taste; 2 oz bourbon ((optional and recommended))

Delicious Recipes

Leif’s BBQ / Steak Sauce

Leif

This sauce recipe works great for chicken, pork, and steak. I originally made this creative concoction as a steak sauce, but found it's an amazing mix between Asian and American cuisine when used as a barbecue sauce and actually tastes better on chicken than I imagined.

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Prep Time 10

Cook Time 0

Cuisine American

Servings 1 small batch

Ingredients

1/2 cup ketchup
1/4 cup mushroom sauce sold at Asian stores
1/4 cup soy sauce
1/4 cup Worcestershire sauce
3 tbsp minced white onion with juices
2 tbsp Dijon mustard
1 tbsp apple cider vinegar
1 tbsp maple syrup imitation syrup will not work
1 tbsp garlic paste
Liberal helping of cracked black pepper to taste
2 oz bourbon (optional and recommended)

Instructions

Throw all ingredients into a mixing bowl and blend well.
Baste on meat of your choice, grill it, and then thank me later.